December 5: Food Safety Risks Associated with CBD Oil Consumption

This presentation discusses:

• Hemp farming and harvesting
• What is CBD (hemp) v. THC (marijuana)?
• Benefit claims
• CBD manufacturing process
• FDA regulatory process (GRAS guidance)
• Unregulated product safety
• Sales legality.

Title:
Food Safety Risks Associated with CBD Oil Consumption
When/Where:
December 5, 2019
2:00 PM - 3:00 PM (UTC-05:00) Eastern Time (US & Canada)
Webinar - Register Now!
Speaker:
Darrel Suderman has over 20 years of restaurant, product development, quality, and food safety experience. He also has seven years of food manufacturing and IT consulting experience. Darrel co-authored a food processing book and currently holds three patents. He has been an adjunct professor at Johnson and Wales Culinary University in food product development and has seven years of food expert witness experience.
By:
The TASA Group, Inc.
Credit:

• This webinar is approved for CLE credit in  AL, CA, CO, DE, FL, IL, KS, KY, MN, MO, NJ, OH, PA, TN, TX, and WI.
• Many states allow attorneys to self-apply for credit: see State Rules.

Cost:
Free.
More Information And Registration